Nobu Hospitality has announced the rebranding of The Epiphany Hotel, with the property set to become the Nobu Hotel Epiphany on October 2nd.

The Epiphany Hotel, located in the heart of downtown Palo Alto, offers 83 guest rooms and suites, special event and meeting space and the recently opened, Nobu Palo Alto restaurant and bar.

Nobu Hospitality was founded by renowned chef Nobu Matsuhisa, Academy Award winner Robert De Niro, and Hollywood producer Meir Teper.

“We are very pleased to expand our presence on the west coast and The Epiphany Hotel is a great addition to our portfolio.

“The hotel will continue to maintain its individuality and distinct character while benefiting from Nobu’s operating culture and philosophy,” said Trevor Horwell, chief executive, Nobu Hospitality.

The property will offer guests an exciting luxury experience with exclusive Nobu amenities.

The hotel’s spacious guest rooms and suites, with balcony views of Palo Alto and the Santa Cruz mountains, will offer an enticing 24-hour, in-room dining menu from Nobu restaurant, Barcelona’s Natura Bissé bath amenities as well as other signature Nobu touch points.

The hotel restaurant has just undergone a revitalisation with the opening of the Nobu restaurant, offering breakfast, lunch and dinner, daily, with many of chef Nobu Matsuhisa’s classic dishes, including Black Cod Miso and Yellowtail Sashimi Jalapeño. 

Hotel guests are offered priority reservations at Nobu Palo Alto and may also enjoy the cuisine in the privacy of their guest room or suite.