Food & Beverage Travel News Page 2
Grei rolls out new Hibernal menu at Saxon Hotel, Johannesburg
Chef Candice Philip has introduced a new Hibernal menu at Grei, the fine dining restaurant at Saxon Boutique Hotel, Villas & Spa. With the launch the team continues to bring their unique concept of fine dining to Johannesburg’s diners.
Yannick Alléno unveils new menu at 101 Dining, One&Only the Palm
Perched above the Arabian Gulf, 101 Dining Lounge & Marina at One&Only the Palm is one of Dubai’s most loved alfresco destinations. The restaurant has just launched an exciting new seafood concept under the guidance of three-Michelin starred chef Yannick Alléno, the chef charged with curating the entire culinary offering at One&Only the Palm.
New culinary leadership for Waldorf Astoria Dubai Palm Jumeirah
Waldorf Astoria Dubai Palm Jumeirah has welcomed Rodrigo Ofner to its culinary team. He will take up the role of director of food and beverage with immediate effect.
Ritz-Carlton, Bahrain welcomes new Krug Champagne dining experience
In partnership with the premium Krug Champagne, the resort’s newest dining concept serves up innovative, creative cuisine finessed by the resort’s executive chef, Yann Bernard Lejard.
Kempinski Hotel Bahia welcome debut of new Spíler Beach Club
Kempinski Hotel Bahia is seeking to new culinary heights with the launch of El Paseo Del Mar - a new destination sure to delight food-lovers from across the globe. Perched on its own sliver of Mediterranean, El Paseo Del Mar is co-created by the family-run Zsidai Group, as part of a €4 million refurbishment of the property.
Emerald Palace Kempinski welcomes Ramadan showcase on Palm Jumeriah
Majlis Al Zomorud, at the stunning Emerald Palace Kempinski, is this Ramadan inviting guests to discover its luxurious and intimate environment. For those special moments this holy month, there is no better place to be on the Palm Jumeirah.
Enjoy Ramadan with Anantara the Palm Dubai Resort
Anantara the Palm Dubai Resort is welcoming guests this Ramadan with delicious traditional delights and stunning vistas across the water to the city. Visitors can come together to break their fast at the charming property, or enjoy a feast outside on the terrace.
Wohlfahrt creates new menu for Lufthansa first class guests
Lufthansa first class lounge guests in Munich have been offered a special culinary treat. Three-star Michelin rated chef, Harald Wohlfahrt, created an exclusive three-course experience for the lounges’ visitors.
Thompson takes culinary charge at Fairmont Dubai
James Thompson brings over 22 years of experience to this role having worked at prestigious hotels and restaurants throughout the United Kingdom and United Arab Emirates
Asateer Tent returns to Atlantis the Palm for Ramadan
Enjoy the ultimate Ramadan experience at the iconic Asateer Tent at Atlantis the Palm. Here glittering lights and oriental entertainment await, as well as a wide array of buffet dishes and traditional delicacies for the perfect Iftar.
Eurostar launches refreshed menu for national vegetarian week
For the first time, Eurostar will be turning vegetarian and transforming the menu to offer passengers a range of meat free meals to celebrate national vegetarian week. From today until May 19th, customers travelling from London to the Continent in business premier and standard premier will be treated to delicious new dishes,
Ritz-Carlton, Dubai International Financial Centre, welcomes refreshed Ramadan Majlis
Guests have been invited to celebrate the holy month of Ramadan at the newly designed majlis at the Ritz-Carlton, Dubai International Financial Centre. The iconic Ramadan Majlis returns this year bigger and better than ever.