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Yannick Alléno unveils new menu at 101 Dining, One&Only the Palm

Yannick Alléno unveils new menu at 101 Dining, One&Only the Palm

Perched above the Arabian Gulf, 101 Dining Lounge & Marina at One&Only the Palm is one of Dubai’s most loved alfresco destinations. The restaurant has just launched an exciting new seafood concept under the guidance of three-Michelin starred chef Yannick Alléno, the chef charged with curating the entire culinary offering at One&Only the Palm.

Kempinski Hotel Bahia welcome debut of new Spíler Beach Club

Kempinski Hotel Bahia welcome debut of new Spíler Beach Club

Kempinski Hotel Bahia is seeking to new culinary heights with the launch of El Paseo Del Mar - a new destination sure to delight food-lovers from across the globe. Perched on its own sliver of Mediterranean, El Paseo Del Mar is co-created by the family-run Zsidai Group, as part of a €4 million refurbishment of the property.

Enjoy Ramadan with Anantara the Palm Dubai Resort

Enjoy Ramadan with Anantara the Palm Dubai Resort

Anantara the Palm Dubai Resort is welcoming guests this Ramadan with delicious traditional delights and stunning vistas across the water to the city. Visitors can come together to break their fast at the charming property, or enjoy a feast outside on the terrace.

Asateer Tent returns to Atlantis the Palm for Ramadan

Asateer Tent returns to Atlantis the Palm for Ramadan

Enjoy the ultimate Ramadan experience at the iconic Asateer Tent at Atlantis the Palm. Here glittering lights and oriental entertainment await, as well as a wide array of buffet dishes and traditional delicacies for the perfect Iftar.

Eurostar launches refreshed menu for national vegetarian week

Eurostar launches refreshed menu for national vegetarian week

For the first time, Eurostar will be turning vegetarian and transforming the menu to offer passengers a range of meat free meals to celebrate national vegetarian week. From today until May 19th, customers travelling from London to the Continent in business premier and standard premier will be treated to delicious new dishes,