Hilton Lake Como has launched a duo of floral-themed experiences, blooming just in time for spring. Guests of the luxurious lakeside hotel can now enjoy the famously beautiful Chilometro della Conoscenza or ‘Kilometre of Knowledge’ walking route as well as a brand-new cocktail menu inspired by the flora and fauna found along the way.

The Las Vegas Convention and Visitors Authority (LVCVA) has honoured Paola Crow, veteran concierge at The Cosmopolitan of Las Vegas, with its Hospitality Heroes award during its board of directors meeting.

Four Seasons Hotel Miami is bringing Miami’s eclectic food scene into the city skyline as it welcomes Shintomi Omakase to 14 Thirty-Five, its gallery-inspired space just off the towering Hotel’s bustling lobby, from April 21 through May 31, 2022.

Opening for the season: Nōema A restaurant, bar, and concept store that reflects the bohemian soul of Mykonos

The major trade show platform for the food, drinks and hospitality equipment industry closes a celebration marked by optimism and business that has once again brought the entire sector together and has contributed to its reactivation at a key moment for its growth.

Waldorf Astoria Maldives Ithaafushi unveils the latest addition to its collection of 10 distinctive culinary experiences at the iconic resort paradise with the debut of the world-renowned Contemporary Japanese concept Zuma at the resort in the archipelago.