Puerto Rico's vibrant culinary scene will shine on the global stage in 2025 as the island hosts the first-ever Puerto Rico Wine & Food Festival presented by Puerto Rico Tourism Company. Set to debut from April 3 through 6, 2025, at San Juan's La Concha Resort and iconic locations throughout Puerto Rico, this immersive festival will bring together top local and national chefs, wineries, mixologists, sommeliers, and tastemakers to celebrate the island's rich and flavorful heritage.

For the first time in high-speed rail history, three food and beverage visionaries have come together to serve contemporary creations onboard trains, which are available for customers from November 4th

The first and only Forbes Triple Five-Star hotel in the Caribbean – The Ritz-Carlton, Grand Cayman – announces that tickets are on sale for the 16th annual Cayman Cookout. The premier culinary event will take place from January 15-20, 2025, at the iconic luxury resort and will feature more than 60 immersive cooking demonstrations, expert-led tastings and transformative excursions. The five-day journey will be led by a roster of award-winning talent including Chef Eric Ripert, Daniel Boulud, José Andrés, Andrew Zimmern and Kristen Kish among others. Individual event tickets and overnight accommodations are available for purchase at caymancookout.com.

Thailand's luxurious boutique resort, The Sarojin, has been awarded Two Key status in MICHELIN Guide's recently launched initiative to honour Thailand's most outstanding hotels. The Two Key accolade honours hotels for offering guests “an exceptional stay.”

Meliá White House, part of Meliá Hotels International, is pleased to announce the second edition of the Supper Club Series, blending sustainability, style and soulful living. Following the success of the first sold-out event in June, the second Supper Club will take place on Thursday 17th October, hosted by Quatre Vin Co-Founders, Oliver Proudlock and Elliot Awin.

Nobu Bangkok together with Thailand's leading integrated lifestyle real-estate group Asset World Corporation (AWC), celebrated its grand opening with a sake ceremony, symbolizing good fortune and the beginning of this exciting new chapter. Located on the 57th and 58th floors and rooftop of The Empire at the heart of Bangkok's CBD, Nobu Bangkok delivers an extraordinary dining experience, blending the luxurious aesthetics of Thai and Japanese design. Conceptualized by the world-renowned Rockwell Group, the restaurant's design incorporates intricate carvings and golden hues inspired by Thai temples, juxtaposed with the minimalist elegance of Japanese design, creating a truly unique culinary setting