Coco Reef News

John Jefferis, owner, Coco Reef Tobago

John Jefferis, owner, Coco Reef Tobago

30 January 2019 Videos

Breaking Travel News finds out more about Coco Reef in Tobago from resort owner John Jefferis. Speaking during Caribbean Travel Marketplace, he also tells out about the wave of optimism currently sweeping across the region.

John Jefferies, owner, Coco Reef, Tobago

John Jefferies, owner, Coco Reef, Tobago

5 November 2018 Videos

Breaking Travel News chats with John Jefferies, owner of the Coco Reef resort in Tobago, about conditions in the Caribbean hospitality sector during World Travel Market in London.

John Jefferis, managing director, Coco Reef, Trinidad & Tobago

John Jefferis, managing director, Coco Reef, Trinidad & Tobago

7 November 2017 Videos

Having been recognised with a lifetime achievement title by the World Travel Awards, Breaking Travel News here talks with John Jefferis, managing director at the famed Coco Reef in Tobago, about the honour. Also on the agenda is the appointment of a new tourism minister for the destination and what we can expect in the year ahead.

Jefferis welcomed to Trinidad Tourism Hall of Fame for 2015

Jefferis welcomed to Trinidad Tourism Hall of Fame for 2015

The Trinidad Hotels, Restaurants & Tourism Association has inducted Caribbean hotelier and developer John Jefferis into the Tourism Hall of Fame for 2015. He is one of only two persons ever to be inducted. The Tourism Hall of Fame recognises and honours those persons who have been outstanding performers in the hospitality and tourism industry and whose hard work, dedication and innovation make Trinidad & Tobago the destination of choice for tourists.

John Jefferis celebrates 50 years in hospitality

John Jefferis celebrates 50 years in hospitality

4 October 2015 Hotel News Tourism News

Hotelier John Jefferis is celebrating his 50th anniversary in the hospitality industry. Jefferis is the owner of Coco Reef - Bermuda, Coco Reef - Tobago and a number of other businesses in the Caribbean region, including Cuba. He started his career as a 15-year-old pot washer at a fish and chip restaurant in London.