Food & Beverage Travel News Page 25
Summer news at Rome Cavalieri
Rome Cavalieri is celebrating the summer season with a variety of exciting new offerings. Situated within 15 acres of lush parkland, the hotel is introducing a poolside Moët & Chandon pop-up at the poolside bar, where guests can enjoy a new Mediterranean-inspired menu paired with bubbles. The popular Patio 101 returns this season, offering casual, Italian al fresco dining with signature dishes, cocktails, and live music. Meanwhile, each evening at the Tiepolo Lounge & Terrace, guests can experience ‘Timeless Vibes’ - smooth live jazz accompanied by a new cocktail menu, ‘The Art Collection,’ where each cocktail is inspired by the masterpieces that make Rome Cavalieri a true ‘living art gallery.’ Also, from Thursday to Sunday, the hotel will host ‘AURUM’ an exclusive terrace event each evening with a Villasound DJ set.
SWISS premieres its own signature cocktail
SWISS is adding its first-ever own-creation cocktail to its beverage range on board. The ‘SWISS Alpine Essence’ is a light and floral homage to the White Negroni that will be offered aboard all the airline’s long-haul services from July onwards. The new SWISS signature cocktail has been jointly developed with award-winning bartender Sarah Madritsch and Zurich’s IGNIV by Andreas Caminada Bar.
Tarun Jewalikar Joins Novotel & Adagio Premium Dubai Al Barsha as Cluster F&B Director
Accor is proud to announce the appointment of Tarun Jewalikar as Cluster Director of Food and Beverage for Novotel Dubai Al Barsha and Adagio Premium Dubai Al Barsha. Tarun steps into this new leadership role with an invested motive to redefine the F&B offering as a destination-led experience, championing culinary innovation, commercial excellence, and sustainability.
UrVenue and OpenTable Expand Integration
UrVenue, the leading booking technology provider for hospitality experiences, today announced an expanded partnership with OpenTable, a global leader in restaurant technology. Building on their successful 2021 integration – which unified dining reservations with resort activities – this expanded collaboration gives hotels the ability to offer guests, both those that are already on-property and with upcoming stays, priority access to premium OpenTable reservations directly through UrVenue’s Itinerary Builder as part of the pre-arrival journey. Guests can secure exclusive, high-demand restaurant bookings and curated dining events in advance, while hotel staff can also manage reservations on their behalf through UrVenue’s Experience Center, ensuring seamless, personalized service.
Rediscovering Culinary Roots with the Luxury Group by Marriott International
Following the success of last year’s inaugural campaign, the Luxury Group by Marriott International announces the return of the Luxury Dining Series, a multi-city regional gastronomic journey taking place from July to September across Asia Pacific. This year’s line-up of luxury hotels includes The St. Regis Osaka, JW Marriott Jeju Resort & Spa, JW Marriott Bengaluru Prestige Golfshire Resort & Spa, The Ritz-Carlton, Perth, The St. Regis Singapore, The St. Regis Jakarta, and The Ritz-Carlton, Bangkok. Each property will offer carefully curated culinary experiences prepared by Marriott International’s talented culinary and mixology professionals from across the world. Marriott Bonvoy members will also have the opportunity to bid on these exceptional dining events using their Marriott Bonvoy Moments loyalty points.
International Sushi Day at MAMA ZONIA
On Wednesday, June 18, from 6PM, MAMA ZONIA invites Dubai’s wild at heart to celebrate International Sushi Day with an indulgent, jungle-style twist: a decadent sharing sushi platter for two, paired with a bottle of Prosecco, for just AED 299.
Game, Set, Match: Mariage Frères Launches OPEN! for Tennis season
OPEN! A TEA-INFUSED PATISSERIE FROM MARIAGE FRÈRES. A Limited Edition to Celebrate the Tennis Tournament Season
Seoul Releases Global Tourism Campaign Featuring Star Chef Edward Lee
The Seoul Tourism Organization is set to release a global promotional campaign featuring renowned star Chef and Seoul Honorary Ambassador, Edward Lee. The first video, "Seoul Table for One," will premiere on June 5th on Seoul's official tourism YouTube channel, VisitSeoul TV (https://www.youtube.com/VisitSeoulTV).
Nobu Hospitality Brings Iconic Luxury Lifestyle to Historic Kraków
Nobu Hospitality, the globally renowned luxury lifestyle brand, proudly announces its latest expansion with the Nobu Hotel, Restaurant, and Residences in Kraków, Poland. Located just steps from the city's historic Old Town, this landmark is being developed in partnership with SAO Investments, Poland's premier luxury real estate designer and investor with a commitment to excellence and innovation that aligns perfectly with Nobu's philosophy, setting a new benchmark in world-class hospitality, cultural engagement and elevated residential living.
Free Beer at SeaWorld Orlando This Summer
SeaWorld Orlando is offering FREE ice-cold beer* just in time for warmer days ahead. Guests 21+ can enjoy one complimentary draft beer per visit at the Waterway Grill Patio. Pass Members can raise their glasses twice, with two free draft beers per day. Available daily from 12 p.m. to one hour before park close, this limited-time offer is the perfect way to relax and refresh while taking in the park's coasters, animal encounters and live entertainment.
Rhône Valley's Côtes du Rhône and Côtes du Rhône Villages AOCs Increase Focus on Wine Tourism
Inter Rhône, the organization that represents the Rhône Valley Vineyards AOCs, is happy to share that the Côtes du Rhône and Côtes du Rhône Villages AOCs, two significant appellations of the Rhône Valley, are concentrating on new and exciting wine tourism events and activities for consumers to explore this historic, dynamic part of the region. According to the French Ministry of Tourism, France is the world's leading tourist destination. The past few years have seen continued growth, with 2023 and 2024 seeing a record number of over 100 million visitors. The global wine tourism market is also expected to see continued growth over the next 10 years. The Côtes du Rhône, then, is poised to welcome visitors to this one-of-a-kind region: Imagine sipping wine under the sun, surrounded by medieval villages and rolling vineyards - the Côtes du Rhône is the ultimate getaway for adventure seekers, families, foodies, and culture lovers alike.
American Airlines celebrates popular summer travel destinations with European-inspired inflight menu
Having just launched new summer routes to Venice, Italy (VCE); Naples, Italy (NAP); Edinburgh, Scotland (EDI); and more, American Airlines is bringing a taste of travelers’ favorite European cities to the skies with a revamped inflight dining menu beginning Wednesday, June 11.