Food & Beverage Travel News
Nobu and SODIC Announce Further Development with a Hotel and Restaurant in East Cairo
Nobu, the renowned luxury lifestyle brand known for its iconic 41 hotels, 77 restaurants, and 12 residences, proudly announces the signing of Nobu Hotel and Restaurant East Cairo, in a continuing collaboration with Egypt's leading real estate developer, SODIC. The signing, which took place at Nobu Fifty Seven in New York, marks Nobu and SODIC's third venture in Egypt, following the unveiling of Nobu Hotel, Restaurant, and Residences in both West Cairo and North Coast Egypt last summer.
Mandarin Oriental Hyde Park, London launches brand new culinary adventure ‘LUCHO’
Mandarin Oriental Hyde Park, London is delighted to announce the launch of its brand new culinary concept 'Lucho’, bringing an eclectic menu of Chilean culinary flavours including empanadas, pisco sours and traditional ‘ponchera’, to Knightsbridge. Guests will find ‘Lucho’ at The Rosebery - the light and contemporary all-day dining spot at the heart of the hotel.
Ai solves Rotana's food waste problem by 63%
The brand aims to cut its carbon footprint and reduce food waste through food-waste measurement technology
W Doha introduces robot mixologist
The hotel has teamed up with Icosium AI & Robotics for the new addition
Glenmorangie’s imagination shines through in Distillery visitor centre’s transformation
Technicolour restyle brings to life an even more wondrous whisky destination
Hotel, Bed and Breakfast Facility and Equipment Maintenance: A Guide for Entrepreneurs
Ensure smooth operations and guest satisfaction in your hospitality business with our comprehensive guide to B&B appliance and equipment maintenance.
Explore North Dakota's Unique Culinary Scene
Amidst the vast plains and rugged landscapes, North Dakota's culinary scene is steadily making waves with the recent recognition of three James Beard Award nominees in 2024. These nominations underscore the state's growing influence on the national food scene and showcase the rich tapestry of flavors and culinary talent present in the region.
NOBU HOSPITALITY EXPANDS PRESENCE IN THE BALKANS
Nobu Hospitality, the renowned luxury lifestyle and iconic hotel, dining, and residence brand, is excited to announce the development of two exceptional properties in Bulgaria - Nobu Hotel and Restaurant Sofia and Nobu Hotel and Restaurant Varna.
Local Cuisine Takes to the Skies with Lufthansa Group
With a legacy of nearly 60 years connecting Japan with Europe, the airlines of the Lufthansa Group continue to strengthen their ties with the country by reintroducing local catering onboard flights from the Land of the Rising Sun to Europe.
China Airlines Serves Up Another Starred Banquet on the Clouds
China Airlines, the Taiwan-based carrier, added more stars to its in-flight catering by announcing a partnership with MIPON, the Michelin one star restaurant at the Grand Mayfull Hotel Taipei.
Four Seasons Hotel Hong Kong Regains Eight Michelin Stars in Culinary Triumph
Four Seasons Hotel Hong Kong celebrates its remarkable culinary success with the reinstatement of its prestigious eight Michelin stars status in the recent Michelin Guide Hong Kong Macau 2024. Caprice shines brightly with three Michelin stars for the sixth consecutive year, while Lung King Heen and Noi elevate their status to two Michelin stars each.
Free meals and flowers for mums at Mr Toad’s and Neuvo this Mother’s Day
Mr Toad’s and Neuvo’s much-loved Mother’s Day offer is back for 2024, with free meals and flowers for mums across all outlets in Dubai and Abu Dhabi.