The Ritz-Carlton, Tianjin, the newest luxury hotel in north-east China has opened its doors to bring unparalleled luxury service and accommodation to Tianjin - ‘The Port of the Emperor’.
The art deco style property is a landmark tenth property in China for the luxury hotel operator.
The Ritz-Carlton, Tianjin sits at the historical heart of the former British concession and modern downtown business district by the Haihe River.
The property takes its architectural inspiration from the neo-classical style of the early 20th century with stately hotel rooms arranged around an expansive courtyard in the European tradition.
Featuring 277 luxurious art deco guestrooms and 53 suites created by luxury hospitality designer, Pierre-Yves Rochon, leisure and business travellers alike will enjoy the refined elegance of the comfortable chandeliered rooms, many complete with buttressed stone outdoor balconies and charming views of downtown Tianjin.
The stunning interiors with high ceilings and expanses of marble mirror many of the palaces of Europe.
The walls feature hand painted murals of traditional European scenes and Chinese imperial paintings with elegant soft furnishings that create a sense of history and place.
The city centre property also introduces a new Ritz-Carlton Club designed as a residential concept which features an open kitchen serving five food and beverage offerings throughout the day, including a traditional English Afternoon Tea, a private dining room, a lounge boasting intimate spaces and a dedicated bar.
The Ritz-Carlton Club Level service includes a dedicated concierge and private check-ins.
“The opening of The Ritz-Carlton, Tianjin in one of China’s most strategically important cities reflects our desire to meet the growing Chinese appetite for international luxury hospitality experiences,” said Herve Humler, president, Ritz-Carlton Hotel Company.
“The Ritz-Carlton, Tianjin represents a major new destination opportunity that will accelerate the recognition by the luxury Chinese guests of our service commitment to create memorable experiences that stay with guests for life.”