Zurich’s first grand hotel, this iconic landmark will be transformed blending modern luxury with historic charm and Mandarin Oriental’s legendary service.
Located on the famous Paradeplatz, the Mandarin Oriental Savoy, Zurich lies just steps away from high-end fashion houses, the historic old town and the charming promenade leading to Lake Zurich.
Founded by Johannes Baur in 1838, this iconic property was Zurich’s first grand hotel and has now been transformed by respected Paris-based interior designer Tristan Auer, with beautifully curated interiors that merge historical details with modern style, using a carefully selected colour palette mirroring the hotel’s surroundings.
Many of the 44 rooms and 36 suites offer balconies, terraces or private rooftops, and the hotel features some of the city’s largest suites, including a lavish four-bedroom apartment spanning 275sqm, providing an exquisite blend of modern luxury and time-honoured charm. Enjoying the hotel’s enchanting ambience, guests can embark on a culinary adventure and savour global flavours in four captivating dining venues. Intimate and sophisticated, Orsini is a fine-dining Italian restaurant led by Consultant Chef Antonio Guida, from the two-Michelin-starred Seta restaurant at Mandarin Oriental, Milan. It showcases authentic Italian culinary traditions with a contemporary international approach using the best, freshest ingredients sourced locally and from Italy.
The glamorous, French-inspired Savoy Brasserie & Bar offers all-day dining and signature cocktails.
Guests can also unwind in the refined Mandarin Lounge, or enjoy breathtaking panoramic views from the new 1838 rooftop bar with a choice of mouth-watering Asian delights.