Atlantis Paradise Island, the most iconic resort destination in the Bahamas and the Caribbean, has completed a $150 million resort-wide transformation, including updates to the casino, guestrooms, restaurants and lounges. The resort unveiled refashioned guestrooms at The Royal, Atlantis’ iconic towers; an entirely redefined Atlantis Casino; and Paranza, a new restaurant at The Cove, where the esteemed Michelin-starred chef Michael White brings his culinary mastery to the table.

Renowned Chef JJ Johnson joins the resort’s growing portfolio of award-winning chefs, cementing Atlantis Paradise Island as the ultimate epicurean destination in the Bahamas and the Caribbean

The second annual festival debuts all-star culinary talent Robert Irvine, Nobu Matsuhisa, and Martha Stewart, plus the return of acclaimed chefs and personalities Tony Abou-Ganim, Duff Goldman, JJ Johnson, Alon Shaya, Michael White and Andrew Zimmern

THE FIRST SHAKE SHACK IN A RESORT LOCATION OFFERS SPECIALITY MENU ITEMS, A FULL BAR AND UP-CLOSE VIEWS OF ATLANTIS’ THE DIG AQUARIUM

ATLANTIS PARADISE ISLAND CELEBRATES ITS 25TH ANNIVERSARY WITH EXCLUSIVE $25,000 ITINERARY FOR GUESTS TO EXPERIENCE THE BAHAMAS, LIKE NEVER BEFORE

There’s no better time to visit The Bahamas than during the winter. As temperatures drop in much of the world, the sun keeps shining brightly on the archipelago. And throughout 2023, travellers can join in on celebrations marking 50 years of Independence, complete with larger-than-life Junkanoo festivities, special hotel deals and endless opportunities to explore the sun, sand and sea.