Partnership to help restore an estimated 1.5 million trees around the world

The World Tourism Organization (UNWTO) has appointed Chef Fatmata Binta and world-renowned Basque Chefs Martín Berasategi and Pedro Subijana as Ambassadors for Sustainable Tourism, in the framework of the 8th UNWTO World Forum on Gastronomy Tourism co-organized with Basque Culinary Center (BCC). The UNWTO thus recognises their work in gastronomy, the enhancement of local produce and community development.

When Nobu Doha first opened in 2015 at Four Seasons Hotel Doha, it took the city by storm. The largest Nobu restaurant in the world sitting just offshore on its own private peninsula, its design by the Rockwell Group, inspired by the shape of a coiled shell, created almost as much buzz as the cuisine.

Heathrow launching 6-month trial for passengers to pre-book a slot at security giving them extra peace of mind when travelling The trial will initially open to passengers in Terminal 3 travelling with American Airlines, Delta Air Lines, Emirates and Virgin Atlantic – with more airlines added during the trial

Ahead of the Arival 360 Conference in Orlando on October 9-12, travel leaders have shared the top three tours, activities and experiences trends they expect will shape the travel industry in 2024.

United positioned to become the world's largest 787 operator, new deal increases firm orders to 150 airplanes