HOTEL THE MITSUI KYOTO, a Luxury Collection Hotel & Spa, is pleased to announce an exclusive cultural and culinary event at the historic Mitsui family Shimogamo Villa, a Nationally Designated Important Cultural Property. Held over four evenings this autumn, guests can enjoy a specially curated dinner by Chef Tetsuya Asano, Japan’s representative for Bocuse d’Or 2027, paired with a live performance of Noh, the traditional Japanese art form.