PARKROYAL Parramatta is proud to unveil the extensive refurbishment of two thirds of its rooms, cementing itself as Western Sydney’s premier hotel destination at a time when the region is poised for unprecedented growth. The hotel embraces the brand’s commitment to creating genuine, social-led connections with its neighbourhood, ensuring every guest experiences the true essence of Western Sydney.

In 2024, supported by favorable policies, Greater China’s tourism market continued to recover, with both the number of travelers and tourism spending wholly surpassing the level of the same period in 2019. To seize the positive momentum of the tourism market, IHG Hotels & Resorts (IHG) will further expand its investment in Greater China in 2025. Through its pioneering international perspective and in-depth local insights, IHG is committed to providing high-quality travel experiences for guests.

AirAsia MOVE has officially joined the World Travel & Tourism Council (WTTC), marking a new milestone for the leading digital travel platform. AirAsia MOVE CEO Nadia Omer will represent the business, among the most influential names in global Travel & Tourism.

T'ang Court at The Langham, Hong Kong has retained its three MICHELIN stars for the tenth consecutive year, reaffirming its place among the most distinguished Cantonese restaurants in the MICHELIN Guide Hong Kong & Macau. The milestone achievement was announced at today's launch event for the 2025 edition of the publication, where Yat Tung Heen at Eaton HK – another of Hong Kong's top Cantonese restaurants – earned one MICHELIN star for the ninth consecutive year.

The Luxury Collection, part of Marriott Bonvoy’s portfolio of over 30 extraordinary hotel brands, today announces a new brand partnership with MAD Academy, the trailblazing nonprofit organization founded by chef René Redzepi, recipient of three MICHELIN Stars, with a focus on transforming food systems through the people who work in food and hospitality across the globe. With more than 120 hotels and resorts across over 40 countries and territories, The Luxury Collection boasts a diverse global portfolio that connects guests to the distinctive wonders of their destination. Through its immersive collaboration with MAD Academy, The Luxury Collection aims to create a scalable framework to amplify its culinary sustainability initiatives and cultivate environmentally conscious operational systems across its expansive global footprint

There is nothing static about Palm Springs, California. And 2025 has been no exception with several new and refreshed boutique hotels recently opening their doors. "Our desert paradise is constantly evolving," says Michael C. Green, co-owner of the iconic Triangle Inn Palm Springs and chairman of Palm Springs Preferred Small Hotels, a local association of hotels with fewer than 50 rooms. "New hotels add personality and vibrancy to our community."