https://www.breakingtravelnews.com/tags/tag/restaurateurs/ Restaurateurs News en Breaking Travel News Copyright 2026 2026-07-01T22:40:11+00:00 https://www.breakingtravelnews.com/focus/article/btn-interviews-chef-norbert-niederkofler-inside-the-mind-of-south-tyrols-cu/ https://www.breakingtravelnews.com/focus/article/btn-interviews-chef-norbert-niederkofler-inside-the-mind-of-south-tyrols-cu/ BTN sits down with Chef Norbert Niederkofler, the internationally celebrated South Tyrolean chef renowned for his “Cook the Mountain” philosophy, which has reshaped alpine gastronomy and placed South Tyrol firmly on the global culinary map. In this exclusive conversation, Niederkofler explores how the Dolomites’ raw landscapes, local producers and deep-rooted traditions inspire his uncompromising approach to sustainability, zero waste, and ingredient-led creativity. He reflects on the evolution of mountain cuisine, the responsibility chefs hold in shaping food culture, and how South Tyrol continues to influence his identity as a chef, mentor and innovator. Wed, 19 Nov 2025 12:57:20 +0000 https://www.breakingtravelnews.com/focus/article/btn-interviews-jasim-mohammed-abdellatif-ahmed-alyassi-pounders/ https://www.breakingtravelnews.com/focus/article/btn-interviews-jasim-mohammed-abdellatif-ahmed-alyassi-pounders/ In an insightful conversation with Breaking Travel News, Pounders founder Jasim Mohammed Abdellatif Ahmed Alyassi highlights how his homegrown Emirati brand is blending comfort food with purposeful community impact. Rooted in the UAE’s values of generosity, unity and hospitality, Pounders is using its platform to give back—most notably through the “Taste of Giving 2025” campaign with Dubai Cares, where 100% of proceeds from its signature Pounder Burger support global education initiatives. Alyassi explains how the concept champions sustainability through local sourcing, eco-friendly operations and ethical practices, while fostering deeper cultural connections through food. With strong guest engagement, expanding social-impact initiatives and ambitions for international growth, Pounders is positioning itself as a leading force in Dubai’s purpose-driven dining movement—showing how small actions, shared meals and local entrepreneurship can create meaningful change. Mon, 17 Nov 2025 11:31:01 +0000 https://www.breakingtravelnews.com/focus/article/vera-versilia-middle-easts-best-italian-cuisine-restaurant-2025-a-celebrati/ https://www.breakingtravelnews.com/focus/article/vera-versilia-middle-easts-best-italian-cuisine-restaurant-2025-a-celebrati/ Dubai’s dining landscape has found its new Italian jewel in Vera Versilia — the recently crowned Middle East’s Best Italian Cuisine Restaurant 2025 at the World Culinary Awards. Located within the elegant Kempinski Hotel Mall of the Emirates, Vera Versilia embodies the soul of Tuscany’s coastal Riviera, where art, cuisine, and culture harmonize with Dubai’s cosmopolitan rhythm. Thu, 06 Nov 2025 10:56:02 +0000 https://www.breakingtravelnews.com/focus/article/btn-inteviews-anju-gautam-founder-of-mann-marzi-where-food-becomes-poetry/ https://www.breakingtravelnews.com/focus/article/btn-inteviews-anju-gautam-founder-of-mann-marzi-where-food-becomes-poetry/ In this Breaking Travel News exclusive, Anju Gautam, founder of Mann Marzi, shares how her debut fine-dining restaurant in Dubai redefines culinary storytelling. From her Jalandhar roots and global travels to transforming a personal diary into a dining experience, Anju reveals the emotional philosophy behind Mann Marzi — a space where heritage meets theatre and every dish tells a story. She discusses the challenges of being a first-time restaurateur, her mission to inspire women entrepreneurs, and her vision to turn Mann Marzi into a global cultural movement driven by heart, creativity, and soulful entrepreneurship. Mon, 03 Nov 2025 09:36:53 +0000 https://www.breakingtravelnews.com/news/article/tarun-jewalikar-joins-novotel-adagio-premium-dubai-al-barsha-as-cluster-fb/ https://www.breakingtravelnews.com/news/article/tarun-jewalikar-joins-novotel-adagio-premium-dubai-al-barsha-as-cluster-fb/ Accor is proud to announce the appointment of Tarun Jewalikar as Cluster Director of Food and Beverage for Novotel Dubai Al Barsha and Adagio Premium Dubai Al Barsha. Tarun steps into this new leadership role with an invested motive to redefine the F&B offering as a destination-led experience, championing culinary innovation, commercial excellence, and sustainability. Wed, 11 Jun 2025 07:51:06 +0000 https://www.breakingtravelnews.com/news/article/four-seasons-celebrates-global-michelin-star-leadership-with-32-stars-acros/ https://www.breakingtravelnews.com/news/article/four-seasons-celebrates-global-michelin-star-leadership-with-32-stars-acros/ From famed Chinese cuisine in Hong Kong to Sicilian classics in Taormina, the company’s exceptional restaurants and bars sparkle under a sky of Michelin stars and global industry accolades Fri, 16 Jun 2023 06:06:30 +0000 https://www.breakingtravelnews.com/news/article/take-a-seat-at-floridas-table-with-new-foodie-campaign/ https://www.breakingtravelnews.com/news/article/take-a-seat-at-floridas-table-with-new-foodie-campaign/ VISIT FLORIDA and Emergent Media have announced the launch of Florida’s Table, which promotes the state’s dynamic culinary scene by showcasing a diverse handful of restaurants across Southeast Florida. Each episode features a local chef or restaurateur who is a reflection of the place they live and work. Fri, 19 Aug 2022 06:03:53 +0000