Food & Beverage Travel News Page 11
Hilton to welcome SUSHISAMBA to Conrad Residences in Bahrain
SUSHISAMBA will open in Bahrain following a partnership between Hilton and SAYACORP Hospitality. The restaurant will be located at the Conrad Residences, Bahrain Financial Harbour and is expected to open in late 2023.
Savor the Flavors of Türkiye
Turkish Airlines continues to maintain its status as the airline with the world's best inflight dining concept with its renewed menus featuring new and delicious flavors.
Taste Club, a Luxury Concierge Dining & Travel Membership Club Showcasing Megastar Chefs to Launch
Members receive preferred access to the most acclaimed restaurants in the country, exclusive tasting menus designed by celebrated chefs, and access to a collection of bespoke Taste Club Travel Experiences
Buy fresh food at a lower price with "Onboard Delights Last Minute
Lufthansa is launching the "Onboard Delights Last Minute" initiative: passengers have the opportunity to purchase fresh products that have not been sold by then shortly before landing on all flights to Frankfurt and Munich on which Onboard Delights are offered, at the lower price of a uniform 3.50 euros, and take them with them.
BASIL HAYDEN DEBUTS AS OFFICIAL AMERICAN WHISKEY OF THE MICHELIN GUIDE U.S.
The partnership celebrates the craft of elevated experiences to bring MICHELIN Guide-worthy moments to consumers
Al Muntaha at Burj Al Arab Jumeirah Awarded First-Ever 4 Toques in Gault&Millau Guide 2023
Jumeirah Hotels & Resorts has been recognised in the second edition of the prestigious Gault&Millau UAE 2023 guide, with nine of its much-loved restaurants featured for their culinary excellence.
Head chef Marshall Roth invites foodies to his backyard sunday barbeque at Four Seasons Abu Dhabi
Michelin and Gault & Millau recognized steak restaurant fires up an array of quintessentially American meats and grill
ATLANTIS PARADISE ISLAND ANNOUNCES NEW RESTAURANT FROM JAMES BEARD AWARD-WINNING CHEF ALON SHAYA
Silan, "date syrup" in Persian, is a Mediterranean-inspired restaurant that pays homage to Chef Shaya's Israeli heritage with a nod to Bahamian flavors
A World-First for the World's Number One Cookie*: OREO Café opens in Qatar
The world's number one cookie has landed at Doha's Hamad International Airport (HIA), with the opening of the first permanent OREO Café outside of the USA and first in an airport.
THE BITE IS BACK!
Seattle's premier food festival, The Bite of Seattle, returns July 21 – 23, 2023 at Seattle Center
Department of Culture and Tourism Abu Dhabi Launches $100 Million Culinary Investment Fund
The newly launched, Abu Dhabi Culinary Investment Fund (ADCIF), is an incentive for world-class culinary brands to enter the emirate and will further elevate the culinary scene by co-investing with local asset partners and incentivising top chefs, top restaurants, and culinary educational institutions, to enter the market and make Abu Dhabi their new home.
MEXICO CITY'S ELENA REYGADAS IS NAMED THE WORLD'S BEST FEMALE CHEF 2023
One of the most important figures in Mexican gastronomy, and chef-owner of Rosetta in Mexico City, Elena Reygadas is awarded this year's accolade, voted for by a global panel of experts