Finding a place that offers great food and service may take your group a long while to decide on. But this buffet package will solve this and will offer more. You get to pay for only three (3) persons when you dine in a group of four persons, one will be free of charge at Php680.00*++ per person. It simply makes good sense.
Indeed, it’s a great deal for diners because they can select from a wide array of international cuisine. Some of The Restaurant Riviera’s authentic favorites are the Hainanese Chicken Rice, the juicy and tender Roast Duck, the Japanese station, the noodle station, the carving station and the section of various salads and appetizers. And of course not to pass up is the long spread of dessert items that offers a wide selection of cakes and pastries of different flavors and shapes, make your own halo-halo and an ice cream station. Fridays are for seafood lovers as the buffet stations are transformed into a bed of underwater treasures.
“2+2=3” Buffet Package will run from April 5 to May 31, 2002. For inquiries, please contact 854-8888.
Get the chance to relax and experience the life in the islands without going too far. Greet everyone aloha as you swing your night away to the rhythm of conch shell, the swish of grass skirt and the bona fide Polynesian music.
A true Luau means a feast to remember. Join this poolside barbecue with a twist every Friday and Saturday nights as well as on the eve of public holidays starting April 19, 2002 as the hotel treats everyone to a delightful Hawaiian banquet spread and live Polynesian dance entertainment featuring The Islanders.
As Hawaii is a melting pot of Polynesian, Asian and European cultures, guests will have endless fares to choose from. Savor the complete island fare including hot off the grill barbecue specials and a wide variety of buffet selections like Lobster Chips with Island Cocktail Dip, Suckling Pig, Flaming Tahitian Beef Brochette, Molokai Roast Pork with Peanut Butter Crust and Mango Flambe among others.
For reservation and inquiries, please call 854-8888.